Bikavér is Hungary’s historically important traditional wine. An elegant and complex blend with rich spiciness and beautiful balance.
One of Hungary’s premium Bikavérs.
- Winery: Fine Wines Association
- Vintage: 2017
- Grape Variety: Kékfrankos, Cabernet Franc, Cabernet Sauvignon, Merlot, Kadarka
- Ageing: Hand harvest, manual sorting, temperature controlled fermentation at 28⁰C for 16 days. Aging in stainless steel tanks for 6 months, then 70% in 1000 litre, 30% in 300 and 500 litre used barrels for 24 months.
- Number of Bottles Produced: 16 000
- Number of Bottles Available: 11 000
- Alcohol: 13,23 %
- Total Acidity: 5,8 g/l
- Residual Sugar: 1,5 g/l
- Dry Extract: 27,5 g/l
- Size of Bottle: 0,75 liter
- Wine District: Szekszárd
- Wine Region: Pannon
- Wine Type: Red, Dry,