Tokaj-Hétszőlő Furmint Estate Dry Bio, 2019

The Furmint grape variety is the most planted grape in the Tokaj wine region. It plays a key role thanks to the fact that it is able to give an elegant, mineral, dry wine as well as late harvest and Aszú. Furmint is not only famous for its ability to collect high residual sugar content but also for having nice acidity. Furmint is a perfect grape variety to express the very diverse soils of the Tokaj region’s terroirs. This wine comes from the Tokaj-Hétszőlő Imperial Estate which derives from the Hétszőlő Single Vineyard from 1502 when 7 parcels of land based on loess soil were assembled.

“We do believe that with organic approach we can protect the vitality of the vines and so have better quality now and in the future. In order to be able to communicate this philosophy we only use our own grapes to create the Hétszőlő wines.” (Gergely Makai, technical director)